A slab of  Wagyu beef, commonly referred to as kobe beef

The Real Beef on Kobe Beef

Kobe beef is one of the most coveted meats in the culinary world. Fetching over $100 per pound, loyal followers swear by its heavenly flavors. But is that kobe you're eating actually authentic?

The title screen from the documentary Black Gold

Black Gold - A Coffee and Trade Documentary

Dive deep into the multifaceted world of coffee in the award winning documentary, Black Gold

A plate of assorted sushi

7 Quick Tips to Become a Sushi Snob

Here are seven quick and easy tips on how to turn yourself from an amateur sushi connisseur into a would-be sushi snob.

More from Chef Seattle

The Dim Sum Guide

The foodie's guide to eating dim sum from learning how to choose the proper Chinese restaurant to knowing what dishes to pick out and why. Learn all about dim sum with this how to guide.

What is this Fair Trade Coffee About?

Many coffee farmers are unable to make a living due to the low prices offered for coffee. Find out what you can do to help by supporting Fair Trade.

Eat Fresh with Community Supported Agriculture

Enjoy fresh, tasty veggies? Want to support local farmers? Consider a CSA (Community Supported Agriculture) membership!

A 'Green' beer? Eco Friendly Beer Options

Have a thirst for beer and eco-conscious living? Consider these options so you can drink your beer with a clearer conscience.

Attention Readers!

As of November 12th, Coffee.net is now known as Chef Seattle.

Please update your bookmarks and links with our new web address.

Please visit our blog for more information.

The New King of Gourmet Coffee - Hacienda La Esmeralda

Learn about Esmeralda, the new gourmet coffee that is breaking records and turning all the heads of the coffee experts of the world.

Top Ten Chinese Restaurants in Seattle

A listing of the top ten Chinese restaurants in Seattle, as voted by the UW Chinese Students Association.

The Chef's Blog
Seattle Restaurant Food Photos
Chantanee noodle, a similar cousin to pad thai
Chantanee
Chantanee noodle, a similar cousin to pad thai
Grilled turkey panini sandwich
Cocorico Patisserie and Cafe
Grilled turkey panini sandwich
Black bean pork chops with peppers and onions
Toy's Cafe
Black bean pork chops with peppers and onions
Hot, Fresh Nan
Cedars
Hot, Fresh Nan
Organic baby lettuce salad with duck confit, pears, almonds, vinaigrette
Opal
Organic baby lettuce salad with duck confit, pears, almonds, vinaigrette
Miang kum appetizer dish
Typhoon
Miang kum appetizer dish
Seattle Food & Dining Bloggers

Seattle Food Geek Geeking out on cooking, restaurants and eating.

Cook local Inspiring home chefs to run, not walk, to the farmer's market.

Cook and Eat Get hungry over Lara's tasty photos and dee-lish recipies.

Do you have a mouth watering blog about Seattle and food? If so, let us know!

Food and Guides
Sushi
Want to impress your friends with your sushi knowledge? These seven quick tips will turn you from sushi amateur to sushi snob.
Dim Sum
Dim Sum can be scary to the uninitiated, but is a delight with foodies. Learn what to order and where to go for Seattle's best dim sum.
Chef Seattle Blog
Seattle Restaurants
L & L Hawaiian Barbeque
L & L Hawaiian Barbeque
Loco moco- beef, eggs and gravy over rice
Peking Chinese Restaurant
Peking Chinese Restaurant
Honey walnut shrimp with fried rice
Typhoon
Typhoon
Miang kum appetizer dish
Chef News

Like the rest of the economy, Chef Seattle is feeling the effects of the crunch. As a result, we are operating on a shoestring and will be publishing new reviews and articles will less frequency. Don't fret however, as we are still around to provide reviews for Seattle restaurants!

Cooking Classes & Events
Coming soon
Home | About Us | Seattle Restaurants | Food Articles | Blog | Friends | Charity | Advertising | Contact Us
Queried in: 0.0154 seconds